Tapped straight from the sugar maple tree under strict harvesting protocol, the maple water flows through plastic pipes from the tree into a rough pre-filter. It is then transferred by cistern truck to the treatment center where the maple water is emptied into a refrigerated stainless steel tank and sterilized. The fresh and pure maple water is packaged in less than 24 hours. Wahta Maple Water is 100% renewable and packaged in eco-friendly Tetra Packs.